Mobile bar consulting

Plan the BarYour Event Actually Needs.

We turn your guest count, preferences, venue, theme and budget into a practical bar plan, so you know what to serve, how much to prepare and which setup fits best.

Consultation areas

Every decision, made clearer.

Choose a focused consultation or let us review the complete event. Recommendations are tailored to what your customers and guests will genuinely enjoy.

01

Your Bar Vision

Turn your ideas, preferred atmosphere and event priorities into a clear direction for the complete bar experience.

02

Guest Profile

Review the occasion, age mix, drinking preferences and guest expectations before deciding what the bar should offer.

03

Custom Bar Direction

Choose a portable bar shape, finish, colour and layout that suits the venue, theme and available service space.

04

Drinks Selection Planning

Choose drinks that suit your guests, event style and service duration while remaining practical for the bar team.

05

Crowd-Pleasing Choices

Identify familiar favourites and approachable options that will appeal to the widest range of guests.

06

Drink Quantity Forecast

Estimate bottles, mixers, soft drinks, ice and servings according to pax, service hours and expected consumption.

07

Theme & Visual Style

Match bar colours, drink presentation, garnish direction and menu styling to the event’s overall theme.

08

Budget-Smart Alcohols

Select reliable spirit and wine options that protect your budget while still delivering quality and guest satisfaction.

09

Cocktail & Mocktail Balance

Build the right balance of alcoholic and non-alcoholic choices so every guest has something suitable to enjoy.

10

Garnish & Presentation

Choose garnish styles, colours and serving details that make each drink fit naturally with the event.

11

Service Flow & Crew

Plan stations, queues and crew requirements around the venue layout, menu complexity and number of guests.

12

Event Timing Plan

Plan welcome drinks, peak service periods, last orders and service duration around the event schedule.

Your event bar blueprint

From “what do we need?” to a clear plan.

  • UnderstandWe review your event type, pax, venue, budget, theme and personal preferences.
  • RecommendWe suggest the bar style, menu, quantities, alcohol mix, glassware, crew and logistics.
  • RefineWe adjust the plan around your priorities so unnecessary items can be reduced.
  • ConfirmYour final requirements are organised for quotation and event preparation.